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Making LA Receives Its Second NEA ArtWorks Grant. Submit poster designs for No on S, Yes on LA. Is a Los Angeles-based nonprofit that celebrates and supports local creatives in their efforts to enlighten, improve and engage the city. Through events that are educational, inspirational, and interactive, de LaB unites an enthusiastic community of local residents who are invested in the future of LA.
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Maple Syrup and Gift Boxes. Include specialty foods such a Vermont smoked nugget ham, maple syrup. And maple honey mustard, cider jelly, cob-smoked pepperoni, country cow cocoa, buttermilk pancake mix and of course our premium cheeses. Most of our Vermont cheeses.
Monday, April 6, 2009. Sk any Vermonter to tell you something unique about our state and undoubtedly you will get an earful. State pride runs deep in the Green Mountains and starts early with the education of children about the importance of place. Your doing business with us allows us to support an exceptional program that celebrates the beauty of this particular place. In a way, I grew up with Green Up. I remember walking the back roads of my town as a youngster and the val.
Thursday, December 29, 2011. Our Christmas celebrations began after school on Thursday, making gingerbread houses at the Garrows. Wishing for a White Christmas, we got a couple inches of heavy, wet snow on Friday and took advantage of the opportunity to build our first snowman of the season. Letter, cookie and milk for Santa! Opening stockings while the sunporch warmed up. Then, onto the Big Gifts! .
8th Annual Vermont Wine and Harvest Festival. Friday-Sunday, September 18-20, 2015. Set in the backdrop of our world renowned Vermont fall foliage, attendees of the Vermont Wine and Harvest Festival. Will discover, savor and enjoy Vermont vintners, small specialty food producers, chefs, painters, publishers, cheese makers, potters, jewelers, photographers and farmers. Compare and Contrast Class-Sponsored by Calmont Beverage, MS Walker and 90 Wines.
Creating a connection between Vermont family farmers and their communities. Wednesday, September 4, 2013.